What Is Acne?

Posted by Ann Brown | May 9th, 2010 in Skin Care | No Comments »

acne

It is a disease with many forms and carefully classified. Obviously, not all have the same gravity.

Acne-slightly distorted Greek word ( “Akne”) which means “bloom” – is primarily a benign disease of puberty. Its appearance corresponds to the hormonal disorders suffered by girls and boys as they leave childhood behind to become teenagers. No doubt, but there is no evidence to say so.

Simply, it appears that, in some people, the revolution of puberty is accompanied by upwelling of grains unfortunate “teenage acne” and others do not suffer from this change process, without the reason for this is known with certainty.

Consequently, it is very difficult to speak of “illness”. Some doctors with a sense of humor have not stopped saying: “What is amazing is that some adolescents have acne, but do not have all …” Here, then, a reason to encourage boys and girls afflicted by reddish acne outbreak Juvenile abnormal are the others.

But the greatest consolation is that, unless full of mistakes consequences (often with dirty fingernails scratching, washing only once in a while …), its “grain” go away by themselves.
Schematically, we can say that acne always corresponds to an excess of fat. Contrary to the assertions of certain advertisements, fat-secreted by the sebaceous glands in the dermis, the deepest layer of skin-function is not to feed these people are dead hairs and hair. Tallow is a fat that goes back through the pores, often along the root of a hair, reaching the epidermis.

Treatments
Take care primarily for personal hygiene: air, physical exercise, and particularly the health of the skin. Please use acids and dermatological soaps pustules with sulfur lotions, rubbing alcohol or mineral water with salt or vinegar. Keep clean hands and fingernails clean. The most important treatment lies in a strict regime. Avoid fatty foods, pork and blue fish, crustaceans and canned. Delete the meat with sauces, sausages, spices, breads, pastries, chocolate and aged cheeses.


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